Can vegetarians use Staying Cool?Updated a month ago

Staying Cool is vegetarian-friendly, however, it is not vegan-friendly as it contains Vitamin D that is sourced from lanolin, and KSM-66® Ashwagandha Extract, which uses milk in the extraction process and may contain trace amounts of milk allergens.

Staying Cool is also manufactured in a facility that may also process eggs, wheat, milk, tree nuts, peanuts, soy, sesame, crustacean shellfish, and fish.

Click here to learn more about Staying Cool.